Posts by auzzi

Always check the posting date. This thread is over 5 years old - lots of things have changed since then  ...

Always check the posting date. This thread is nearly 3 years old - lots of things have changed since then  ...

Automated. robotic, production line ...   Not one speciality, bespoke or original cake in sight [or available ....]

I cannot make a suggestion about your environment:   Just a few thoughts about the "usual" recipe   1 tb gelatin [1/4 oz = 14 g] in 120 ml cold water 1 tb glycerine [15 ml = 18.75 g]  * ½ c liquid glucose...

You would have better luck asking in the Cupcake Forum or Recipe Forum ...

Best Ever Fruit Cake AKA Weightwatchers 1 kg mixed fruit 500ml strong coffee* 300g self raising GF flour 2 tb cocoa powder Soak fruit in liquid 2 hours. Mix together. Lined 8" square pan. Cover cake & bake 180°C/160°CFF 2...

Shortening is available: crisco can be found at the various import stores or http://www.usafoods.com.au/ or look for solite shortening [or bakery shortening] is available at cake decorating stores, bakery suppliers or caterer's supply...

It is one of the original sugarpaste recipes [from which all Rolled fondant recipes descend ..].   It can be easily coloured, but use a very light coloured honey, not a darker one that will interfer with the colouring. Try a...

For 1 egg white and 500g sugar, my recipe says 2 tablespoons honey ... if drying, add a smear of fat to loosen ...

Recipe - Crusting Cream Cheese Buttercream from The Cake ArtisanSERVES 4.5 cups 1 cup butter, softened 1/2 cup vegetable shortening 1 lb cream cheese, softened 1 tablespoon clear vanilla extract 3 1/2 lbs sifted confectionersf sugar 1/2...