I once worked in a bakery, all cakes came in frozen, we decorated them,(i almost got fired because my boss told me i couldn't decorate "their" way) anyway, after we decorated, back into the freezer they went, uncovered. I didn't know if...
If you make a cake and freeze it then carve, ice in buttercream and add all of the fondant accents like a diamond pattern around the cake, will I have a problem freezing the cake again? I've never re-frozen a cake and have never frozen...
I need someone to step in and just TELL me what to do. My little girl's turning 2 this weekend, I haven't done a cake in a year. I decided I'd try a topsy turvy, my son decided Hello Kitty would be a nice theme for her.Cake will be 3...
Made my mmf, turned out fine. The fondant itself is fine, however the color is horrible! I used Wilton's rose, hoping for a rose color, but instead, got hot pink. What can I do outside of buying the ingredients again and starting...
I've seen 2 variations of marshmallow fondant. One has corn syrup and lemon juice, the other is simply marshmallows, water and pwd. sugar. Can you please tell me which one you prefer and the recipe if you happen to know it off hand? ...
Can't remember the recipe. I saw one on here, but didn't seem familiar. Is it 1 bag 16oz marshmallows to 1 bag pwd sugar and 2 Tbls or 2 tsp water? Thanks bunches.
Your cake is beautiful! I am not a fan at all of writing on cakes simply because everyone at the occasion knows what it's for and who it's for. Don't do it, if you feel you have to write something, make a plaque and simply place it...
