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Posts by redred

Ingredients is listed simply as 'vegetable fat'. Description on the label says 100% vegetable oil ... suitable for roasting, deep frying, pan frying.I'm new to buttercream - never made it before. What criteria do you look for when...
No, so sorry I can't report back about buttercream. I have used it for cookies (in conjunction with butter). Would be interesting to hear how it goes with buttercream.
Quote:Originally Posted by OzCakeloverHi GuysI'm in Australia, can any other ozzies help me out with a shortening product available here. The only thing i've seen is Copha, but that is coconut based. Is this what we use for shortening...
Quote:Originally Posted by DougQuote:Originally Posted by dkyTrue.... but you want EVERYONE to be able to see it, not just some.Flash is pretty much at that can't live without stage.I too say to those who don't have flash...oh give it up...
I have seen them herehttp://www.sugarcraft.com/catalog/pans/round-sheet-rect.htm#round
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