Posts by Zamode

I bought canned fruit pie filling but cannot find my apple corer. I was going to use the small end of my melon corer. . .not sure how much to put in and how to go about it. . .any help please?

Plum out of ideas for a cake for my Dad's Dutch friend. She is turning 80. Last year I did the windmill, Dutch flag, wooden shoes and tulips. . .no idea what else to do and didn't find much on Google. Is there any special boat like a...

Hmm, I don't do weddings but I do love Irish stuff! Will that work? Maybe a different take on the Claddagh, incorporate some knots in it--my ring doesn't have a thick band but knots going around the sides. Stick more with assorted...

Not letting me add the attachment. . .the cookie is in my photos. . . http://cakecentral.com/gallery/1963653Thanks to Theresa and Cindy for their ideas. I basically like these but the tower color is too dark; I did a cake with a beige...

I LOVE meringue icings but I wasn't crazy about the brown sugar one. . .a matter of taste so you would have to try it. Martha Stewart has the one I used on her site. The sugar is used to make a syrup so it's not gritty.

Bonnie you are too sweet and funny--don't get too excited, who knows how they will turn out! Wish me luck!! (not until early March, by the way--I gotta start early! )

I'm pretty sure it did when I used it a few years ago on RBC, I was just looking to see about what everyone thought and if the glacé would hold up. . .guess I'll find out!

I will probably do cookies using the rolled buttercream/marshmallow fondant combo, they will need to be bagged so would it be better to use royal icing or glacé? The royal will probably break down but be easier for me to use with small...

Definitely Cindy! Thanks for the ideas ladies!

Theresa I love that idea, thank you!! The sun would only make sense to people who have seen the film but everyone would know the hair! Terrific idea, thanks!