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Posts by josiej

you can check at Michaels, check by the wedding stuff and i think around $10.00. they have a different style, too
Can you freeze any kind of frosting? and the freshness and taste it will the same?
Hi Lindsay, can you give a copy of your list too. I am new to do cakes and I don't have any idea how much to charge, no clue at all. thank you in advance. my email address is josiej@execpc.com
I tried to make my own fondant. when I rolled it out, it stick to the surface even I put some cornstarch or sugar powder it still the same. It stick and cracked. Do you have any idea how to make fondant from scratch? Do i have to put some gum-tex to the fondant that i made?
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