Posts by texastwinkie

Tried these out this afternoon! I'm a Starbucks Maple Oat Scone fan, this recipe is similar in texture and appearance to Starbucks scones. I'm anxious to try it in the morning with my coffee. I made my glaze with a little milk, vanilla,...

Thanks for the recipe! They look yummy!!!

I use plastic ziplock baggies and snip off the corner.

what area are the shelved in? I haven't seen them at Michaels.

I'm sure you know this but you tube has quite a few "how to" videos.

http://forum.cakecentral.com/modules.php?name=Forums&file=viewtopic&t=448253&postdays=0&postorder=asc&&start=0I have used Pillsbury sugar cookie dough. I normally use NFSC which I really don't think is all that grand but it does hold up...

http://allpeoplequilt.com/

Can't help you with the question but just want to welcome you to the forum!

Just wanted to share this with you. I’m sure some of you have a better method but I had to improvise and it worked out great! I recently made 60 cookies for a baby shower. I had just finished some elaborate packaging with cello bags,...

white on white or use a very pale blue with white accents.