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"Sticky" Threads for the "Cake Decorating" forum:

Thread	Last Post	Replies	Views
embossing words/scripts in cake started by nurkey (Today at 10:24 am)	or pipe a mirror image with royal and use that to imprint it. Today at 11:36 am by cakegal1195	4	27
HELP! Gourmet flavors???? started by tcakes65 (1/11/09 at 2:49pm) 1 2 3…416	Hi again Macsmom.... I want to make a pillow cake n wondering... Today at 11:21 am by AsmaAsif	6,236	1,453,723
Sand!! started by TamathaG (5/18/13 at 12:09am)	Thanks everyone! so glad I found this site so I can ask... Today at 11:18 am by TamathaG	7	122
Brick Impression Mat/Roller for Fondant? started by Blueridgebuttercream (Today at 11:05 am)	Could any of you recommend your favorite tool for creating a... Today at 11:05 am by Blueridgebutt...	0	8
almond essence and almond extract flavour started by nonabassam (Today at 10:31 am)	The extract is derived from the real thing and considered to... Today at 10:59 am by Oboeplayer	1	16
things NOT to ask/say to a baker! started by step0nmi (12/10/12 at 2:52pm) 1 2 3…77	"Yeah, and I thought you should know that your stupid sister... Today at 10:58 am by Annabakescakes	1,145	80,935
2D horse cake head for 30 people how big? help!!! started by EmilyYummyCakes (Today at 1:41 am)	Thanks HTH Today at 10:36 am by EmilyYummyCakes	2	25
ciroc bottle label started by Jenmarlene (5/4/12 at 11:33am) 1 2 3	I was thinking the same thing.... Today at 10:20 am by doramoreno62	38	3,802
Help Help please :( started by Nashwa (Yesterday at 10:50 pm)	Gumpaste on its own can be too dry, that is why it cracks.... Today at 9:52 am by auntginn	7	156
Help with Gum Paste/Fondant Figure Modeling!!! started by ButRCream (10/13/10 at 9:21am) 1 2 3…10	Hi...Thank you! I would say to try to work with a brand name... Today at 9:50 am by FlourPots	140	25,806
Please helps make Teenage Mutant Ninja Turtle figures!! started by stephg31 (4/28/13 at 12:47am) 1 2	WOW!! That Mickey is awesome!!! I don't think he looks goofy... Today at 9:34 am by stephg31	23	634
How do I post my CC 'badge'? started by metmom3 (1/6/12 at 5:50pm)	I can't get the badge code to work on my Facebook timeline.I... Today at 8:54 am by ShamsD	5	627
Where can I find this Sugarveil mat? Or any that are not frumpy? started by Cakepro (Yesterday at 6:51 pm)	Thank you! :) Today at 8:47 am by Cakepro	5	92
satin ice fondant.. started by katleg (5/21/06 at 6:28pm)	Thanks for the info on where to get the Satin Ice locally. ... Today at 8:32 am by CharicesSweets	8	1,520
Bettercreme? started by zogs_wife (5/17/13 at 8:13am)	I have all that you have, plus the xantham gum, and soy lecithin. Today at 8:25 am by Annabakescakes	13	272
Edible Image and Fridge started by agconner (Yesterday at 12:40 pm)	Thank you both! Today at 7:59 am by agconner	3	52
Who owns this cake? started by Kerry_Kake (Yesterday at 1:29 pm)	Yep. Cornelli lace and then the molds. Here is a writeup about... Today at 7:39 am by letsgetcaking	8	345
Guitar cake servings from 9x13 or 11x15 started by Zamode (Yesterday at 1:57 pm)	i made one from a 12 x 15 sheet cake ( german oven size) ... Today at 7:00 am by cookie-baerbel	5	45
Separating buttercream..? started by p0ppy_s33d (Yesterday at 8:52 pm)	I have had issues with Wilton gel colors separating but... Today at 5:58 am by JaeRodriguez	4	66
Castle Cake - Question regarding decoration of turrets started by brian1974 (9/3/10 at 12:33pm)	Here's a handy guide for RKT towers; I like them better than... Today at 3:10 am by Crazy-Gray	14	2,150
Questions about SugarVeil Icing started by Danielle111 (10/2/07 at 7:48pm) 1 2 3 4	Thank you so much for all the info! I did eventually got it... Today at 1:22 am by Clarab	48	7,773
Friday Night Cake Club for 5/17/13 started by catlharper (5/17/13 at 8:36pm) 1 2 3	You already are successful just the fact that he acknowledged... Yesterday at 11:58 pm by auntginn	43	517
Duff cake mix...seriously???? started by momma28 (5/14/10 at 4:40pm) 1 2 3…11	Some people can't taste the difference between the store... Yesterday at 11:42 pm by PTDixieGal	151	43,370
Fat Daddio Mad Dadder Pans Review and WARNING!!! started by BGchef (6/1/11 at 10:52pm) 1 2 3 4	Hi was just looking to see how to use those mad pans and found... Yesterday at 9:13 pm by Rhondda	54	14,601
Sam's Club started by deadbora91 (5/18/13 at 4:53pm)	It's fine at room temperature — best if stored between 70 - 75... Yesterday at 8:58 pm by Unlimited	5	185
Peer Review Cake Club! started by FromScratchSF (3/6/13 at 8:41am) 1 2 3…17	yeah! i had time to do a review! Yesterday at 8:49 pm by lorieleann	250	10,960
red velvet wedding cake with cream cheese frosting. started by thebluehaiku (Yesterday at 8:38 pm)	I am making a red velvet wedding cake with cream cheese... Yesterday at 8:38 pm by thebluehaiku	0	28
cake pics with prices started by cupcakefrost (2/20/11 at 6:47pm) 1 2 3…23	What's your death by chocolate cake recipe Yesterday at 8:11 pm by bittersweetts	343	80,297
Different types of fondant started by mkbennett (8/6/09 at 5:27pm) 1 2	(no title) Yesterday at 7:09 pm by Chrissys	29	8,363
Jene Rylan Nato any info on his death? started by onceuponacake (Yesterday at 12:21 pm)	Here is one of the threads: ... Yesterday at 4:20 pm by Mme_K	2	166
Please help me with the alternitives to piping for writing started by cakeddc (Yesterday at 2:29 pm)	I don't see the video, but I'm on my phone, maybe on the... Yesterday at 3:55 pm by cakeddc	5	88
Root Beer Float cake recipe??? started by sixinarow (Yesterday at 3:36 pm)	First, sorry to hear of all the troubles your family has been... Yesterday at 3:50 pm by getonthemove	1	30
What?! Hershey's beat Scharffen Berger?!! started by vgcea (5/15/13 at 1:17am) 1 2 3	Haha love it! Yesterday at 3:26 pm by meriem	37	857
Sparkly/glittery buttercream? started by mlocklear (Yesterday at 9:59 am)	Thanks scrumdiddlycakes, I just ordered some, along with some... Yesterday at 2:29 pm by liz at sugar	5	143
Gluten-free vegan baking..HELP!! started by Baking Queen (5/18/13 at 5:34pm)	Thank you both for your help!!! Yesterday at 2:09 pm by Baking Queen	4	45
How is this cake done?? started by dewdee (Yesterday at 1:13 am)	And would you use a 1:1 ratio for the dark chocolate ganache... Yesterday at 1:47 pm by dewdee	13	281
cake decorating websites started by Skylar (2/2/05 at 6:24pm)	I can't wait to sit down tonight and check some of these sites... Yesterday at 12:51 pm by TheLoveOfSugar	5	4,986
The Mat---for fondant started by Jody130 (2/11/11 at 6:40am) 1 2 3	Until I saw this tread I had never even heard of "The Mat" and... Yesterday at 12:30 pm by TheLoveOfSugar	43	16,775
Help! Transporting Cake/Cupcakes 8 Hours for Outdoor Wedding started by goblamepandora (Yesterday at 11:57 am)	I have done something similar to this before and it is totally... Yesterday at 12:24 pm by reginaherrin	1	38
Burgandy MMF started by the sugar queen (Yesterday at 9:18 am)	Probably yes. Depending on what type of burgundy you want you... Yesterday at 10:35 am by tarttokig	1	36
help started by aefswelsh (5/18/13 at 3:12pm)	Check out the tutorials on upside down smoothing technique.... Yesterday at 10:32 am by Mamasmanna	7	170
Need wedding tier sizing suggestions started by Girlfriendal (5/19/13 at 8:06am)	I'd do a 6/10/14. It's a traditional spacing and looks very... Yesterday at 10:30 am by leah_s	6	100
What kind of flower is this please? started by doramoreno62 (5/15/13 at 11:31pm)	So thanks to all for your help. Here is the finished cake if... Yesterday at 10:15 am by doramoreno62	5	136
Hahahahah -- Need to smile? :) started by sixinarow (Yesterday at 10:04 am)	Oh MAN!! I need a magic oven!!! Yesterday at 10:04 am by sixinarow	0	61
Need help with gumpaste sunflowers started by syarber (5/19/13 at 4:25pm)	The tutorial is now on my blog! :) Yesterday at 10:00 am by tarttokig	5	73
Northern Michigan Cake Club started by Frypie (Yesterday at 9:32 am)	Hello. Does anybody know if there are any cake clubs in... Yesterday at 9:32 am by Frypie	0	8
Customer with a crazy request! started by CindyPO (5/19/13 at 10:18pm)	The half sheet should be priced higher. Our quarter sheet cake... Yesterday at 8:46 am by jason_kraft	6	288
Cake stacking -Ron Ben Israel technique started by majormichel (5/16/13 at 7:24pm)	love this! Yesterday at 7:01 am by jatctt	5	384
Strawberry filling started by edj62296 (7/14/04 at 11:00am)	This strawberry filling is great. It does not get soggy, and... Yesterday at 6:35 am by yortma	6	1,450
Princess mold (repost again) started by marzipandoll (12/7/09 at 9:23am)	I want to see the product from that doll mold. Can anybody... Yesterday at 6:26 am by Jane Rathore	11	7,860

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