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Cake Disasters

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"Sticky" Threads for the "Cake Disasters" forum:

Thread	Last Post	Replies	Views
HELP! Groom's cake falling apart & due tomorrow :( started by debbiecakes75 (Yesterday at 8:47 pm)	Is it because the buttercream is softening the fondant? Is... Today at 6:47 am by yortma	5	162
fondant ruffled started by crissiecruz (5/19/13 at 5:25am)	Maybe I need a longer rolling pin? Today at 6:35 am by crissiecruz	6	164
Best Wedding Cake started by sachishah009 (Today at 1:50 am)	You need a wedding cake? Try Googling cake decorators in your... Today at 5:30 am by AZCouture	1	72
Bedtime stories! started by katiar05 (Today at 1:27 am)	So I just had the worst baking experience... Not that I have... Today at 1:27 am by katiar05	0	38
helpp please started by kirst85 (Yesterday at 12:01 am) 1 2	Hi Kirsti, I'm in the UK, I always drop my electric fan... Yesterday at 4:12 am by Spireite	16	183
SOS: Cake broke into 3 pieces, due tomorrow morning! started by allycrumbs (4/25/13 at 10:22pm) 1 2 3 4	Allycrumbs, The cupcake liner liiks great, but we are our own... 5/23/13 at 5:17pm by Rommy	46	1,710
i'm devasted... started by novakern (5/22/13 at 9:10am) 1 2	Thank you all so much. I'm going to try everything and not let... 5/23/13 at 1:33pm by novakern	15	797
Oven or baking issues? Cake sinking started by cecygarcia (5/20/13 at 5:54am)	Thank you, Kakelady, actually I made all of my cakes from... 5/22/13 at 2:13pm by cecygarcia	3	68
Mad Hatter Failure............... started by SandyS (5/10/13 at 7:29am)	Thanks for all of the advice and hints I really appreciate... 5/22/13 at 7:13am by SandyS	7	339
Piping gel sliding off cake... started by cakechic87 (5/21/13 at 4:54am)	I sure hope y ou got an answer to your problem. Here is my... 5/21/13 at 3:17pm by kakeladi	1	78
Angel Food Cake ...uffda! started by Baking Sis (5/12/13 at 7:25am)	Thank you for that suggestion!!! You can be sure that I will... 5/21/13 at 5:06am by Baking Sis	2	128
recovering a cake with fondant after a failed first try started by LynnontheJames (5/20/13 at 1:59pm)	Yep, a little bc in the fondant isn't going to hurt anything. 5/20/13 at 9:15pm by LoveMeSomeCak...	2	114
chocolate ganache over a buttercream crumb coat? started by LynnontheJames (5/20/13 at 2:34pm)	Yes!! It's delicious! :) 5/20/13 at 3:38pm by sixinarow	1	79
Customer has postponed a birthday and cake is fully decorated! Help! started by CakeIstryByRhea (5/4/13 at 6:00pm) 1 2	Yes. She just made her problem your problem. I would... 5/20/13 at 2:45pm by LynnontheJames	23	1,343
Small fissures / cracks on my fondant. Air bubbles too! started by Caroiseaux (5/11/13 at 10:19am)	When weather is hot and humidity high, these issues are... 5/20/13 at 5:44am by cecygarcia	2	154
Uncooked/Doughey Cake started by Jennifer204 (5/17/13 at 4:30pm)	Hi AnnieCahill, I'm from you're end of the world - just up... 5/20/13 at 12:40am by prideandjoy	2	101
hate cake started by micaelasmami (4/5/13 at 6:02pm) 1 2	I made my sons wedding cake last summer...and I was so worried... 5/19/13 at 10:32pm by MsNeuropil	19	1,224
Uncooked/Doughey Cake started by Jennifer204 (5/17/13 at 4:35pm)	Hi There, thanks for the suggestion but I did halve all the... 5/18/13 at 6:26pm by Jennifer204	9	151
Anniversary Cake started by chrispitt (5/18/13 at 12:22am)	Anniversary Cake for you is disaster or not? 5/18/13 at 12:22am by chrispitt	0	58
Swiss Meringue error - now just very sweet butter started by EllesKakes (5/12/13 at 2:28pm)	Thanks. :-) 5/15/13 at 10:17am by EllesKakes	11	307
Nutella buttercream lost its flavor started by HotPink_LipGloss (5/15/13 at 8:15am)	I gave chocolate cupcakes with nutella frosting as a teacher... 5/15/13 at 8:15am by HotPink_LipGloss	0	121
Uncooked layer in cake started by Mike1002 (5/14/13 at 12:13pm)	You are talking about a convection oven I take it? I believe... 5/14/13 at 7:40pm by auntginn	1	152
2nd Question for overfilled cake snafu! started by ch5964 (5/13/13 at 1:43pm)	Here is the 2nd layer..... 1st overfilled layer sooooo not... 5/13/13 at 1:53pm by ch5964	1	131
HELP!!! Waayyy Overfilled my Cake!! started by ch5964 (5/13/13 at 9:21am)	Hi Mimi and Remnant... too late for the aaluminum in oven..... 5/13/13 at 10:44am by ch5964	3	204
Cake with crust - Gluten free started by Lola K (5/12/13 at 4:31pm)	I strictly bake GF (I have Celiac) and I checked the recipe... 5/13/13 at 6:34am by MsGF	3	83
threw out IMBC four times today!!!! help!!!! started by dianacupcakes (5/1/13 at 4:21pm)	I use the cartons as well but I add cream of tartar after... 5/12/13 at 7:56pm by shake n cake	4	240
Cake collapse help! :( started by elsbells (4/30/13 at 5:42am)	Thank you so much for all your posts, I used a metal flower... 5/12/13 at 2:59pm by elsbells	8	530
Cupcakes sunk in the middle when cooling :( started by tamra81 (5/11/13 at 8:20pm)	I'm thinking that may be the issue too. 5/12/13 at 11:27am by tamra81	5	173
How forgiving are you of your own work? started by frencett (5/10/13 at 10:41am)	I think all artists are critical of their work. I have to... 5/12/13 at 6:51am by kblickster	10	368
Grainy chocolate cake... why?? started by emmc (5/11/13 at 8:44am)	For the Cake 6 oz. (3/4 cup) unsalted butter, softened; more... 5/11/13 at 5:25pm by emmc	2	70
When a customer orders something you know they won't like. started by NikkiHino (5/11/13 at 9:56am)	Wow do you look like a magician and/or mindreader?? If she... 5/11/13 at 2:57pm by Texan Aunt	7	446
should I just give up? cant decorate if you cant bake. started by Krista512 (2/21/12 at 9:50pm) 1 2	WASC recipes rock my world. I am a convert. My customers... 5/10/13 at 7:50am by Norasmom	21	2,879
buttercream Melting!!! started by beesideme (5/9/13 at 8:19pm)	If it is too soft and not holding its shape you need to add... 5/9/13 at 8:40pm by denetteb	1	106
How long can Butter be at room tempature?!?! started by Cakemommy2012 (5/1/13 at 8:17pm)	What about frosting made with Crisco?? 5/9/13 at 8:21pm by beesideme	9	360
Wedding Cake Disaster started by sharon41 (5/4/13 at 5:02pm)	Did she ever say if her day was ruined, or if it really wasn't... 5/7/13 at 8:23pm by Annabakescakes	11	770
SPS STUCK in Cake. Help! started by CakeInfatuation (4/30/13 at 7:38am)	I think it has to do more with what you use to ice and fill... 5/7/13 at 1:55pm by grahamc	8	336
sugar robot wafer paper started by rvtgbrat (5/4/13 at 1:20am)	I have never used them so can't help but I'm curious, what... 5/7/13 at 3:46am by 810whitechoc	1	85
Depressing reaction from customer... started by The Cake Shoppe (4/19/13 at 11:44pm) 1 2	Thank you for this Jason! I agree that the well is indeed... 5/5/13 at 10:17pm by The Cake Shoppe	28	2,396
Help with fondant started by cdrcakes (4/16/13 at 11:51am)	will have to give this a try 5/5/13 at 5:22pm by bigdad	3	193
Sugar Sheet Disaster started by reidy (4/6/13 at 11:46am)	Oh my! I could have written that complaint word for word. It... 5/5/13 at 10:39am by gwanma	5	516
SOMEONE PLEASE HELP!! started by AnimalGirl91 (5/4/13 at 7:41am)	Might be a little late, but an easy fix might be to mix up... 5/5/13 at 6:54am by yortma	6	305
Excuse my language but what the crap?! started by Hannahscakes (5/3/13 at 1:30pm)	Okay guys so on my third attempt...great value cooking spray... 5/4/13 at 8:10am by Hannahscakes	10	599
Sick of fondant cracking..want to cry. started by Hannahscakes (4/30/13 at 1:57pm) 1 2 3	Hi Nicole,I don't find that my homemade MMF hardens, it pretty... 5/3/13 at 11:00pm by docofthedead	31	698
Wedding tomorrow - feel like crying :-( Wonky, uneven cake! started by judywoody (8/31/12 at 10:29am) 1 2 3	agreed- nicely done :) 5/3/13 at 6:55pm by T8styC8kes	42	9,932
Made the entire cake a WEEK TOO EARLY!! GAH!!! started by dukeswalker (4/28/13 at 2:55pm) 1 2 3	Beautiful cake. 5/3/13 at 5:00pm by sweettooth101	30	1,268
Cheesecake started by Asmita (5/3/13 at 6:29am)	With cheesecake you have to make sure everything is 100% at... 5/3/13 at 2:55pm by AnnieCahill	1	58
help!!!! added pudding to mix and cakes falling started by cakesbylu (5/2/13 at 5:45am)	Yes, it is instant pudding. Maybe it's the oven temp. I'll try... 5/2/13 at 9:43am by cakesbylu	4	147
How to get a nice flat cake started by TashaFin (4/30/13 at 3:37am)	I've read that this is a great recipe. Its very rich.... 5/2/13 at 12:36am by kazita	9	315
Cake wasn't done baking and I had to leave started by berry621 (5/1/13 at 2:04pm)	Thanks, I did what you suggested and cut it in half. the... 5/1/13 at 3:24pm by berry621	4	203
Icing gets tacky as soon as I start smoothing it! started by Lovebug2867 (5/1/13 at 11:05am)	Never thought of the too much moisture I simply put it in the... 5/1/13 at 12:50pm by Lovebug2867	2	89