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We also sell cake decorating supplies in our cake decorating shop.
We also sell cake decorating supplies in our cake decorating shop.
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Email This RecipeWiton's Royal Icing  | |
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Serves/Yields: 3 Cups Prep. Time: Cook Time: Category: Frostings Difficulty: Easy | |
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| This smooth, hard-drying icing is perfect for making decorations that last. It is also useful as a "cement" to fasten decorations together. Royal icing is edible, but not recommended for icing cakes. | |
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| 3 Tablespoons Wilton Meringue Powder
1 lb. (4 cups) confectioners' sugar 6 Tablespoons warm water* * For stiffer icing, use 1 tablespoon less water | |
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| Beat all ingredients until icing forms peaks
(7-10 minutes at low speed with a heavy-duty mixer, 10-12 minutes at high speed with a hand-held mixer). NOTE: Keep all utensils completely grease-free for proper icing consistency. Icing will not harden properly if there is ANY amount of grease in it. Recipe makes 3 cups. | |
| Average score: 3.6 () Votes: 5 | |||||
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