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Decorating By jewels710 Updated 4 May 2010 , 3:43am by denetteb
How long can I leave batter in the fridge?I didn't realize that I didn't bake it all over the weekend (made it Friday)Can I still bake it today - Monday?
Depends...http://cakecentral.com/cake-decorating-ftopicp-6701331-.html#6701331
I found that too, but it really doesn't tell me if it'll be good...mostly I am worried about the eggs.
I've held batter for a week and it's been fine.
You can also freeze batter. A while back some cakers on the Wilton forum did some tests and they baked up fine with frozen batter.
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