Some of us on another post were looking at a cake that had "jewels" on it. "imartsy" thought they used the "melted Jolly Rancher" trick ... they everybody started saying "What's the Jolly Rancher trick?" So, I said I'd post the question.
I believe this is the cake we were all looking at:
http://www.kimberlyfullerton.com/pursesandrings.htm
and here's the answer posted in the original thread:
http://cakecentral.com/cake-decorating-ftopicp-288477-.html#288477
Thanks for answearing that one Doug! Just curious... How do you melt them? It seems like it would be so messy, and I dont figure a microwave would do it, but Icould be wrong. (its actually very possiable, lol.
Thanks for answearing that one Doug! Just curious... How do you melt them? It seems like it would be so messy, and I dont figure a microwave would do it, but Icould be wrong. (its actually very possiable, lol.
for pouring into molds: break them up into small pieces (bash them w/ something (i've used rolling pin, meat mallet and bottom of sturdy frying pan) -- a little frustration relief!) then into a pot w/ about 1/4 cup of water to get it all going...over high heat, stir and stir.....until melted and at right temp(check temp w/ candy thermometer -- hard crack)
for cookies....bash them into small pieces....sprinkle into the openings in the cookies...pop into oven at normal baking temp. they should melt as the cookie bakes.
(edited: bad spellers of the world-->UNTIE!)
I've used this (breaking them up in little pieces) when making windows for my gingerbread houses. They melt in the cutout as the cookie bakes.
I do this on when I make my Stain Glass cookies for Christmas.
I have the Gems molds that I got from Firs Impressions Molds and when I use Jolly Ranch to make the jewels, they come out looking like
25 carat Emeralds, Rubies, Topaz or Blue Sapphires.. wish they were real gems !! I used them to decorate a Crown Cake.
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