Flip Flops Cakes

Decorating By tame Updated 5 Jun 2007 , 3:47pm by EvieP606

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tame Posted 19 May 2007 , 9:52am
post #1 of 6

Does anyone have a quick how to on the flip flops cakes. Are you carving them or are you using a certain pan. what are you using for the thongs.

5 replies
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tame Posted 19 May 2007 , 2:40pm
post #3 of 6

thanks janh

you were very helpful,

T hanks doug

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yellobutterfly Posted 4 Jun 2007 , 7:15pm
post #4 of 6

You mentioned using the wilton course 2 oval pans - do you know how many servings it would be if I just use 1 layer pan per flip flop? Thanks!

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JanH Posted 4 Jun 2007 , 7:51pm
post #5 of 6

Here's a link to all four Wilton cake preparation and serving charts:

http://www.wilton.com/cake/cakeprep/baking/times/index.cfm

Just cut number of servings for oval 2" pans in half - using either the party or wedding serving chart.

HTH

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EvieP606 Posted 5 Jun 2007 , 3:47pm
post #6 of 6

I'm going to attempt a flip-flop cake next week and I found your information so valuable. Thanks for the info.

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