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BobbiA
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Joined: Oct 07, 2006
Posts: 70
Location: Mesa, AZ
Birthday: Jul 19
PostPosted: Sun Feb 01, 2009 4:19 pm  Reply with quoteBack to top

HELP!!!!! I need rock candy for a cake I am making. It needs to look like ice. All the candy stores I've called don't have enough combined for what I need so I decided to make my own. I'm on my 3rd attempt and I'm about to give up. The first batch was too soft but it was clear. The second batch is hard enough but it is amber colored (it didn't make it to the suggested 310 degrees in the recipe). So what do I do????? Is there a way I can make my amber candy white looking? I need this by Friday night. HELP!!!!
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adonisthegreek1
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Joined: Mar 14, 2007
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PostPosted: Sun Feb 01, 2009 4:59 pm  Reply with quoteBack to top

BobbiA wrote:
So what do I do????? Is there a way I can make my amber candy white looking? I need this by Friday night. HELP!!!!


You can add liquid coloring to your candy recipe. I do it to coordinate the color with the flavor that I use.

https://www.lorannoils.com/p-8753-large-batch-stove-top-hard-candy.aspx
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BobbiA
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Joined: Oct 07, 2006
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Location: Mesa, AZ
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PostPosted: Sun Feb 01, 2009 5:29 pm  Reply with quoteBack to top

Do you or anyone out there have any suggestions of what to use other than rock candy that would look like ice?
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JohnBaker
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Joined: Apr 28, 2007
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PostPosted: Wed Feb 04, 2009 6:02 pm  Reply with quoteBack to top

Use isomalt. It won't carmelize as fast as sugar and you can easliy cook it to 325. It pours very clear. Look on Amazon you can find it there.
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deb12g
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Joined: Nov 01, 2006
Posts: 264
Location: Louisiana
Birthday: Nov 20
PostPosted: Fri Feb 13, 2009 11:46 am  Reply with quoteBack to top

I usually get mine at Cracker Barrel - you know, the restaurant with the lots of old fashioned candy,gifts, etc.
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rockysmommy
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Joined: Oct 28, 2008
Posts: 249
Location: Harleyville, USA

PostPosted: Fri Feb 13, 2009 11:58 am  Reply with quoteBack to top

deb12g wrote:
I usually get mine at Cracker Barrel - you know, the restaurant with the lots of old fashioned candy,gifts, etc.


Thank you soooo much...going to get me some at the Cracker Barrel. Would it be on the shelf with coffees and such?

Robin
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deb12g
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PostPosted: Fri Feb 13, 2009 12:00 pm  Reply with quoteBack to top

Not sure, DH runs many of my errands, and he gets it for me. I'm sure if you walk in and ask, they'll be happy to help you!
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rockysmommy
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Joined: Oct 28, 2008
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Location: Harleyville, USA

PostPosted: Fri Feb 13, 2009 12:03 pm  Reply with quoteBack to top

adonisthegreek1 wrote:
BobbiA wrote:
So what do I do????? Is there a way I can make my amber candy white looking? I need this by Friday night. HELP!!!!


You can add liquid coloring to your candy recipe. I do it to coordinate the color with the flavor that I use.

https://www.lorannoils.com/p-8753-large-batch-stove-top-hard-candy.aspx


I had asked this morning about this...thanks for the site address...such a big help to someone like me just starting out.

Robin
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rockysmommy
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Joined: Oct 28, 2008
Posts: 249
Location: Harleyville, USA

PostPosted: Fri Feb 13, 2009 12:04 pm  Reply with quoteBack to top

deb12g wrote:
Not sure, DH runs many of my errands, and he gets it for me. I'm sure if you walk in and ask, they'll be happy to help you!


Laughing Yeap...my DH is good to help me like that too...I will do that...Thanks again.
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