By jennbrownrigg 9″ round vanilla buttercake, filled and iced with vanilla buttercream. Fondant Canada & maple leafs. Made for a couple who biked across canada.
By obsessed I hadn’t originally planned to freehand the maple leaf but ended up having to do so…it came out alright but if Plan A had worked, I feel it would have looked better…lol. This was a cake that I made for some of our newest citizens.
By hockeymom this cake was done for my hometown’s Canada Celebration. Yeah Canada!!!
By talmas Groom’s cake with 1/2 gumpaste/fondant canadian flag and maple leaves.
By pastrypixie This Canada Day cake has a fondant overlay of the Canadian flag and Gum Paste trilliums (The Capital of Canada is in Ottawa, Ontario – the trillium is the provincial flower of Ontario) It also has royal icing roses.
By bcbaker Made for 2006 town celebration. I’ve never iced so many cupcakes … Wish the maple leaf was bigger.
By tripletmom 6″ chocolate cake torted with 3 layers of chocolate filling. Iced with Rich’s Whipped Icing. Difficult to be original when our flag is so uncomplicated!
By Copacabanya Just a quick and simple cake for our Canada Day cookout. Buttercream with fondant maple leaves.
By cakesbyallison 12″ round grooms cake. Bride ordered it as a surprise for her husband to be – who was from Canada.
By onebunny I made this cake at work (I’m the Baker at a local Farm Market). It was sliced and handed out to the customers on July 1st, which is our Canada Day. It is two 9×13 citrus pound cakes, glued together with buttercream icing.
By zacharysmom I made these to sell at the farmer’s market on Canada Day. They are NFSC with royal icing.
By briggs This was a last minute idea to make a cake to take to a BBQ. It was myfirst time making an all bc cake. I tried the melvira method, but I neededmore time for the icing to crust. Next time will be better.