Cake Central › Recipes
178 recipe submissions by the Cake Central community.

Irish Whiskey Cake

Posted by Anonymous Chock-full of raisins, lemon peel and spices. The light brown sugar and whiskey give this cake a mild butterscotch type of flavor. Irish Whiskey Cake Ingredients 2 cups golden raisins 3 tablespoons grated lemon zest 1/4 cup whiskey 3/4 cup butter, softened 1 cup light brown sugar 3 egg yolks 3 egg whites 1 1/2 cups all-purpose flour 1/2 teaspoon salt 1/4 teaspoon ground cloves 1 teaspoon baking powder 2 cups sifted confectioners' sugar 1 lemon, juiced Instructions 1 Place the raisins, lemon rind, and whiskey in a small bowl and... read more

Japanese Fruit Cake I

Posted by Anonymous Great for Christmas! Japanese Fruit Cake I Ingredients 1 cup butter 2 cups white sugar 4 eggs 1 teaspoon vanilla extract 3 cups all-purpose flour 3 teaspoons baking powder 1/2 teaspoon salt 1/2 cup milk 1 teaspoon ground cloves 1 teaspoon ground cinnamon 1 teaspoon ground allspice 1 1/2 cups chopped raisins 3/4 cup chopped almonds 4 tablespoons grated orange zest 1 cup fresh orange juice 4 cups flaked coconut 2 cups white sugar 1 cup boiling water 1 teaspoon cornstarch 1 recipe seven minute frosting (from recipe link)... read more

Guava Cake

Posted by Anonymous This is a unique old recipe using fresh guavas. Guava Cake Ingredients 2 cups white sugar 1 cup butter 4 eggs 1 cup guava pulp 1/2 cup guava nectar 3 cups cake flour 1 teaspoon ground nutmeg 1 1/4 teaspoons baking soda 1/4 teaspoon ground cloves 1/4 teaspoon ground cinnamon Instructions 1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 13x9 inch pan.2 Sift together flour, nutmeg, soda, cinnamon, and cloves.3 In another bowl, mix together guava pulp and juice.4 In another bowl, cream together butter and sugar.... read more

Japanese Fruit Cake III

Posted by Anonymous A three layer spice cake with a pineapple coconut citrus filling. Very rich and moist Japanese Fruit Cake III Ingredients 1 cup butter 2 cups white sugar 4 eggs 1 cup buttermilk 1 cup chopped raisins 1 cup chopped walnuts 3 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon ground cinnamon 1 teaspoon ground allspice 1 teaspoon ground cloves 1 teaspoon ground nutmeg 1 (8 ounce) can crushed pineapple with juice 2 cups flaked coconut 2 1/2 cups white sugar 2 tablespoons all-purpose flour 2 tablespoons grated lemon zest 2... read more

Groom's Cake

Posted by Anonymous For those of you looking for a good groom's cake, here is my recipe. Groom's Cake Ingredients 9 cups raisins, finely chopped 6 cups golden raisins 3 cups currants 1 1/2 pounds chopped candied citron 1/2 pound candied lemon peel 1/2 pound chopped candied orange peel 3 1/3 cups all-purpose flour 4 teaspoons ground cinnamon 4 teaspoons ground allspice 1 1/2 teaspoons ground mace 2 teaspoons ground nutmeg 2 cups butter 2 1/4 cups packed brown sugar 12 eggs, separated 1 cup brandy 4 (1 ounce) squares semisweet chocolate 1 cup molasses... read more

Gingerbread I

Posted by Anonymous An old fashioned treat, warm and spicy. Gingerbread I Ingredients 1/2 cup shortening 1/2 cup white sugar 1 egg 1/2 cup light molasses 1 1/2 cups all-purpose flour 3/4 teaspoon salt 3/4 teaspoon baking soda 1/2 teaspoon ground ginger 1/2 teaspoon ground cinnamon 1/2 cup water Instructions 1 Preheat oven to 350 degrees (175 degrees C). Grease and lightly flour one 8 inch square baking pan.2 Cream shortening and sugar until light. Add the egg and molasses and beat thoroughly.3 Sift together the flour, salt, baking soda, ground... read more

Gingerbread II

Posted by Anonymous Gingerbread baked in a microwave. Gingerbread II Ingredients 1/4 cup butter 1/2 cup packed brown sugar 1 egg 1/2 cup molasses 1 1/2 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon ground ginger 1 teaspoon ground cinnamon 1/2 cup buttermilk 1/2 cup white sugar 1 tablespoon cornstarch 1 cup warm water 2 tablespoons butter 2 tablespoons grated lemon zest 1 lemon, juiced Instructions 1 Cream 1/4 of the butter and the brown sugar until fluffy. Beat in egg and molasses.2 Mix flour with cinnamon, ginger, and baking soda.... read more

Grandma Snyder's Oatmeal Cake

Posted by Anonymous This is a great cake for any sweet tooth. It is good served hot too. Grandma Snyder's Oatmeal Cake Ingredients 1 cup rolled oats 1 1/4 cups boiling water 1/2 cup butter 1 cup white sugar 1 cup packed brown sugar 2 eggs 1 1/3 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1 teaspoon vanilla extract   6 tablespoons melted butter 1 1/2 cups packed brown sugar 3/4 cup evaporated milk 1 1/2 cups flaked coconut 1 1/2 cups chopped walnuts 1 teaspoon vanilla extract... read more

Green Tomato Cake

Posted by Anonymous This is a moist, spice-type cake...a good way to use some of those extra green tomatoes before frost hits. Green Tomato Cake Ingredients 1/2 cup butter 2 cups white sugar 2 eggs 2 cups all-purpose flour 1/2 cup raisins 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg 1 teaspoon baking soda 1/4 teaspoon salt 1/2 cup chopped walnuts 4 cups chopped tomatoes 1 tablespoon salt Instructions 1 Wash, peel and dice green tomatoes. Sprinkle with 1 tablespoon salt. Let stand 10 minutes. Place in a colander and rinse with cold water... read more

Fresh Apple Spice Cake

Posted by Anonymous This is a lovely fall dessert which is a lovely moist and dark cake. Fresh Apple Spice Cake Ingredients 4 cups thinly sliced apples 1 cup water 2 tablespoons white sugar 1 3/8 cups butter 2 1/2 cups white sugar 4 eggs 3 cups all-purpose flour 2 cups whole wheat flour 2 teaspoons baking soda 2 teaspoons ground cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cloves 1/4 teaspoon salt 1 cup raisins Instructions 1 Preheat the oven to 325 degrees F (165 degrees C). Grease and flour one 10 inch tube pan.2 Place apples, water... read more

Cake Central › Recipes