• Last updated 4/25/04 by Anonymous

Posted by Anonymous An easy no-bake cheesecake using powdered whipped topping and flavored with cherry brandy. Decorate with chocolate syrup and fresh fruit slices, or just serve on its own. Easy Cheese Cake Ingredients 1 1/4 cups graham cracker crumbs 1/4 cup white sugar 1/2 cup butter, melted 2 (1.3 ounce) envelopes whipped topping mix 2 (8 ounce) packages cream cheese, softened 2 fluid ounces cherry brandy Instructions 1 In a medium bowl, combine graham cracker crumbs, butter and sugar. Mix well and press into the bottom of a 9 inch springform pan.2 ... read more

• Last updated 4/25/04 by Anonymous

Posted by Anonymous This recipe has two names; Cherry Cheese Cake and/or Cherry Cream Cheese Pie. It is delicious! Cherry Cheesecake Ingredients 1 (9 inch) prepared graham cracker crust 1 (8 ounce) package cream cheese, softened 1 (14 ounce) can sweetened condensed milk 1/3 cup lemon juice 1 teaspoon vanilla extract 1 (21 ounce) can cherry pie filling Instructions 1 Place softened cream cheese in a mixing bowl; add condensed milk, lemon juice, and vanilla. Beat until well blended. Pour mixture into the pie crust. Chill for 5 hours. DO NOT FREEZE!!!2 ... read more

• Last updated 4/25/04 by Anonymous

Posted by Anonymous This is an amazing recipe that I just threw together one day. Everyone loves it so much, it doesn't last long. This is good with any kind of canned or fresh fruit. Best No-Bake Cheesecake Ingredients 1 1/2 cups graham cracker crumbs 1/3 cup packed brown sugar 1/2 teaspoon ground cinnamon 1/3 cup butter, melted 2 (8 ounce) packages cream cheese 2 teaspoons lemon juice 1 pint heavy whipping cream 1/3 cup white sugar 1 (21 ounce) can cherry pie filling Instructions 1 In a small bowl, stir together the graham cracker crumbs, brown sugar... read more

• Last updated 4/25/04 by Anonymous

Posted by Anonymous No bake cheesecake that is light, but VERY rich! Serves 12. Given to me by a college professor to share. Amaretto Mousse Cheesecake Ingredients 2 cups graham cracker crumbs 1/2 cup butter, melted 1 (.25 ounce) package unflavored gelatin 1/2 cup water 3 (8 ounce) packages cream cheese 1 1/4 cups white sugar 1 (5 ounce) can evaporated milk 1 teaspoon lemon juice 1/3 cup amaretto liqueur 1 teaspoon vanilla extract 3/4 cup heavy whipping cream Instructions 1 In a small bowl, stir together the graham cracker crumbs and melted butter.... read more

• Last updated 4/25/04 by Anonymous

Posted by Anonymous This cake is very colorful, and must be eaten in the same day it is made. Good for kids. Popcorn Cake I Ingredients 1 cup butter 32 marshmallows 16 cups popped popcorn 1 cup small gumdrops (no black ones) 1 cup chocolate covered peanuts 1 cup candy-coated chocolate pieces Instructions 1 Melt butter and marshmallows in a large heavy pan over low heat. Stir often.2 Put popcorn into large container. Pour marshmallow mixture over top. Stir to mix well. Add peanuts and candy. Mix together.3 Pack mixture into greased 10 inch tube pan... read more