• Last updated 4/26/04 by Anonymous

Posted by Anonymous Very rich chocolate mousse over a rich chocolate cake layer and topped with chocolate ganache sauce and chopped nuts. Great for special occasions. This cake takes TIME to make, and TIME to set. It's worth every second of preparation, and is a hit every time! Chocolate Mousse Cake II Ingredients 1 1/2 cups all-purpose flour 1 cup white sugar 1/4 cup unsweetened cocoa powder 1/4 teaspoon salt 1 cup hot, brewed coffee 1/3 cup vegetable oil 1 tablespoon vanilla extract 1 egg   16 (1 ounce) squares semisweet chocolate 1/2 cup unsalted butter... read more