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209 recipe submissions by the Cake Central community.

French Chocolate Chip Meringues

Posted by jescapades These melt in your mouth treats are so light and airy, the just remind you of snowflakes! French Chocolate Chip Meringues Ingredients 4 egg whites - room temperature 2 1/2 cups confectioners' sugar 1/2 teaspoon vanilla 3/4 cups mini chocolate chips Instructions 1. Preheat oven to 200*F (96*C) 2. Butter and flour a baking sheet 3. In a glass or metal bowl, whip egg whites until still peaks form. 4. add sugar a little at a time, while whipping at medium speed. Add chocolate chips. 5. When the mexture becomes stiff and shiny like satin, stop... read more

Gingerbread Dough for House

  • by Tona

Posted by Tona Double this dough for a small to medium size ginerbread house. Great dough for houses Gingerbread Dough for House Ingredients 5 to 5 1/2 cups all purpose flour 1 teaspoon baking soda 1 teaspoon salt 2 teaspoons ground giner 2 teaspoons ground cinnamon 1 teaspoon groud cloves 1 cup shortening 1 cup white granulated sugar 2 whole eggs, lightly beaten at room temp 1 1/4 cup molasses Instructions Sift together the first 7 ingredients and set aside. In a large electric mixer bowl beat together the shortening and sugar. Add the eggs and molasses and... read more

Gingerbread for Houses

Posted by sweetflowers This is a recipe from Steve Stellingwerf for a tasty yet strong gingerbread. I've used it many times for houses and it works beautifully. Remember, humidity is the enemy of Gingerbread. Gingerbread for Houses Ingredients 5 Cups Flour 1 tsp Salt 1 tsp EACH cloves & nutmeg 2 tsp EACH cinnamon and ginger 1 Cup Shortening 1 Cup Sugar 1 1/4 Cup Molasses 2 Eggs, Beaten Instructions Preheat oven to 350 degrees. Blend the dry ingredients together. In a large saucepan, mel the shortening. Cool slightly. Add sugar, molasses and eggs. Mix... read more

Worlds Best Sugar Cookie

Posted by Teekakes What sets this Sugar Cookie recipe apart is it contains powdered sugar and it is fabulous! You can make cutout cookies with it but keep in mind the dough does spread a bit, although not terribly. I have very successfully made many cutout cookies with this recipe. Give it a try and I am sure you will love them as much as we do. Worlds Best Sugar Cookie Ingredients 1 Cup powdered sugar 1 cup granulated sugar 1 cup butter 1 cup crisco shortening 2 eggs 2 tsp vanilla 5 cups flour 1 tsp soda 1 tsp cream of tarter 1/4 tsp salt 1/2 cup or so... read more

Amish Molasses Crinkle Cookies

Posted by ShaunaCann This is a super yummy recipe. The cookies are supposed to be soft so make sure not to overbake. Amish Molasses Crinkle Cookies Ingredients 2¼ C. melted butter flavored CRISCO 3 C. Brown Sugar ¾ C. Molasses 6 tsp. baking soda 3 Eggs 3 tsp. cinnamon 1 ½ tsp. salt 3 tsp. Ginger 6-7 C. Flour Instructions Melt butter flavored crisco in microwave. Let cool. Add sugar, molasses and egg. Beat well. Blend in the rest of the ingredients. Chill Batter. I use the medium scoop from Pampered Chef to make the balls. Roll in sugar. Bake 375º 8-10 minutes read more

Pain D'Epice - Gingerbread cookie

Posted by gateaux This is a recipe that was published in The Montreal Paper " La Presse in the Perspective Section in the 1970's" We always made these with my mom. I lost the recipes about 10 years ago and found it again last year and everyone who tried these cookies just loved them. I had to make 3 extra batches during the Holidays. Good Luck. Pain D'Epice - Gingerbread cookie Ingredients Part 1 1/2 cup Honey 1/2 cup corn syrup 1 cup brown sugar 3/4 cup regular white sugar 3/4 cup butter Part 2 2 eggs 3/4 cup half and half or 15% cream Part 3 1/4 tsp salt 2... read more

Russian Tea Cakes

Posted by jescapades these cookies are so light and crispy. they are small and popable, so it's hard to stop eating! try different nuts and extracts for flavor variations! Russian Tea Cakes Ingredients 1 cup butter 1 teaspoon vanilla extract 6 tablespoons confectioners' sugar 2 cups all-purpose flour 1 cup chopped walnuts 1/3 cup confectioners' sugar for dusting Instructions 1. Preheat oven to 350 degrees F (175 degrees C). 2. In a medium bowl, cream butter and vanilla until smooth. 3. Combine the 6 tablespoons confectioners' sugar and flour; stir into the... read more

Penny Cookies

  • by Tona

Posted by Tona Preheat oven to 325degrees Penny Cookies Ingredients 1 cup salted butter 1 cup sugar 1 large egg 2 tablespoon whipping cream 2 tsp vanilla 1/2 tsp almond extract 3 cups flour 1 1/2 tsp baking powder Instructions Preheat oven to 325 degrees. In a mixer combine butter and sugar. Add egg, cream, vanilla and almond all at once and thoroughtly blend. In a separate bowl stir together flour and baking powder. Add the dry ingredients to the wet ones and blend. Roll our to a thickness of about 1/4 inch and cut with a cookie cutter. Bake on a greased cookie... read more

Fudge Topped Brownies

Posted by JodieF These are fast, easy, delicious and have ingredients you'll probably have in your cabinet! Fudge Topped Brownies Ingredients 1 cup butter or margarine, melted 2 cups sugar 1 cup flour 2/3 cup cocoa 1/2 t. baking powder 2 eggs 1/2 cup milk 1 cup chopped nuts (optional) 2 cups chocolate chips 1 can Eagle Brand sweetened condensed milk Instructions Preheat oven to 350 degrees. Grease a 9 x 13 inch pan. In large bowl, stir together all... read more

Cinnamon chip scones

Posted by Hearts_Va These scones are so easy. I got the original recipe from "Taste of Home" and tweaked it a little bit because i thought the original recipe was a bit bland, tasteless. More like a biscut than a sweet bread treat. I use my food processor with the cutting balde to mix the whole shebang, less mess. :) Cinnamon chip scones Ingredients 2 cups all-purpose flour 1/3 cup sugar 1 tspn. baking powder ¼ tspn. baking soda ½ tspn. salt ½ tspn. ground cinnamon** 8 tablespoons butter, cut and frozen ½ cup cinnamon chips (or raisins, currants)*** ½ cup sour... read more

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