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393 recipe submissions by the Cake Central community.

Apricot Brandy Cake

Posted by Anonymous My mom handed this recipe down to me. It is very moist and delicious. Apricot Brandy Cake Ingredients 1/2 cup chopped pecans 1 (18.25 ounce) package yellow cake mix 1 (3.4 ounce) package instant vanilla pudding mix 1/2 cup apricot brandy 1/2 cup vegetable oil 1/2 cup water 4 egg   1/4 cup butter 2 teaspoons apricot brandy 2 teaspoons water 1 cup confectioners' sugar Instructions 1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. Sprinkle pecans on the bottom of the pan.2 In large mixing... read more

Outrageous Boston Cream Pie

Posted by izzy1953 This is the most delicious Boston Cream Pie ever. Discovered it by accident while trying to use of my cake scraps. Its fabulous! Outrageous Boston Cream Pie Ingredients 1 12.5 ounce bag of Giradehli milk chocolate chips 2 pint heavy whipping cream (divided) 1 small box of french vanilla pudding 1 cup crushed oreo cookies 1 box Pillsbury butter recipe cake mix 1/2 cup sour cream 3 eggs 1 cup water 1/3 cup butter (i use land o lakes margerine) Instructions Preheat oven to 325 degrees. Grease and flour 2 9" round pans Empty chocolate... read more

Peanut butter cookie cake

Posted by SuzyNoQ if you like peanut butter cookie and cake you should give this recipie a try. also good plain Peanut butter cookie cake Ingredients 1 golden butter cake mix, 1 stick butter (1/2 cup) 3 eggs 1 cup peanut butter 1/2 cup flower 1/2 cup sugar 3/4 cup water Instructions Melt butter, and mix in peanut butter. Add eggs, mix, flour, sugar and water. Mix with mixer for 2 min. or until well mixed. Pour into greased and floured pans. fills 2-8 inch pans and 1-6 inch pan. read more

Red Velvet Redux--Easy & Durable

Posted by BlakesCakes I find the DH Red Velvet Mix cake to be a bit too fluffy when made using the box directions. By adding an extra egg, sour cream, and buttermilk, the cake is more dense and can withstand fondant. It also retains a nice red color. Enjoy! Red Velvet Redux--Easy & Durable Ingredients 1 Duncan Hines Red Velvet Cake Mix 1 box instant white chocolate (hard to find) or chocolate instant pudding mix 4 eggs 1/2 c. sour cream 1/2 c. buttermilk 1/3 c. vegetable oil 1 tsp. vanilla extract Instructions Hand mix all ingredients until... read more

The Orange Blossom Cake

Posted by cakesbyjulie This cake tastes very decadent, but don't let it fool you, it's sooo easy! The Orange Blossom Cake Ingredients 2 white cake mixes 4 tsp orange flavoring 2 tubs of whipping topping 1 large can of mandarin oranges, drained Instructions Prepare both cake mixes, adding 2 tsp of orange flavoring to the batter. Put into two 8" round pans, prepared with non stick spray. Bake as directed. With both layers completely cooled, put both tubs of whipped topping into a large mixing bowl. Add remaining 2 tsp of flavoring to the whipped topping, and... read more

Orange Dreamsicle Cake

Posted by mudpies Orange Dreamsicle Cake Ingredients 2 Eggs 1 regular sized vanilla cake mix 1 can Orange soda pop 2 packages Jell-O Orange 1 package instant vanilla pudding mix 1 cup milk 2 cups water 1 tsp. vanilla extract 8 oz Cool Whip Whipped Topping Instructions Mix cake mix with orange pop and eggs. Spray 9X13 cake pan with cooking spray, pour batter into pan. Bake 20 -30 minutes at 350°F. When cake is done, poke holes in the cake with fork sprayed with cooking spray. Mix 1 package of orange jello in 1 cup hot water until dissolved. Add 1 cup cold water.... read more

Chocolate Chili Cake

Posted by mandyloo I made this slightly unusual cake at my boyfriend's request. He wanted a "spicy chocolate cake that isn't too weird". :-) Chocolate Chili Cake Ingredients 1 box any brand chocolate cake mix ingredients on box (I always add an extra egg and box of sugar free pudding) 1 1/2 t cayenne 2 t chil powder 2 1/2 t cinnamon Instructions Whisk spices in with dry cake mix and then prepare as directed on the box. read more

Perpect dense redvelvet cake mix

Posted by sandra05 by the cake mix doctor, love this recipe Perfect  redvelvet cake mix Ingredients Solid vegetable oil shortening, for greasing the pans Flour, for dusting the pans 1 (18.5-ounce) package plain butter recipe golden cake mix 2 ½ tablespoons unsweetened cocoa powder 1 1/3 cups buttermilk 1 (1-ounce) bottle red food coloring 8 tablespoons (1 stick) butter, melted 3 large eggs 1 teaspoon pure vanilla extract 1 teaspoon baking soda 1 tablespoon distilled white vinegar   Place rack in the center of the oven and preheat oven to 350 F.... read more

Amazing Chocolate Cake

Posted by patticakesnc Try this with my peanut butter filling MmmmmMmmmm! Amazing Chocolate Cake Ingredients 2 boxes of Dark Chocolate cake mix 2 cups AP flour 2 cups sugar 2 cups cold coffee 2 cups mayonaise (or sour cream) 6 eggs 1/2 cup cocoa 1 tbsp vanilla 2 of the small conatiners of chocolate pudding that is already made. (the snack packs) 1/2 cup of water Instructions Mix it all up and bake it at 325. This actually made 2 10 in and 2 6 in and I had some left over. read more

Pina Colada Cake by Angie

Posted by cakesdivine You can do this with or without the alcohol. Pina Colada Cake by Angie Ingredients 1/2 box of French Vanilla Cake from Duncan Hines 1/2 box of Coconut Cake from Duncan Hines 4 eggs 1/2 cup of pineapple juice 1/2 cup coconut milk 3/4 cup rum 1 cup crushed pinapple 2 cups coconut flakes Your favorite buttercream recipe Instructions Preheat oven to 325 degrees, prep pans with parchment and bakers joy. Mix all ingredients listed except for the pineapples and coconut and leave out 1/4 cup of the rum. Mix until thoroughly blended. Then add... read more

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