Cake Central › Recipes › Vanilla Wafer Cake III

Vanilla Wafer Cake III

Anonymous
By: Anonymous
Posted 08/31/09 • Last updated 04/25/04 • 127 views • 0 comments

Posted by Anonymous

The coconut and nuts make this cake dense and flavorful. It is unbelievably easy to make, using crushed cookies instead of flour.

Vanilla Wafer Cake III

Ingredients

  • 1 cup butter 2 cups white sugar 6 eggs 1/2 cup milk 1 (12 ounce) package vanilla wafers, crushed 1 cup flaked coconut 1 cup chopped walnuts

Instructions

1 Preheat oven to 300 degrees F (150 degrees C). Grease and flour a 9-inch Bundt cake pan.

2 In a medium bowl, cream together the butter and sugar. Beat in the eggs, one at a time. Next, stir in the milk. Finally, stir in the vanilla wafers, coconut and nuts. Pour into the prepared pan.

3 Bake for 1 1/2 hours in the preheated oven. Allow cake to cool in the pan for at least 10 minutes before inverting onto a wire rack.

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Cake Central › Recipes › Vanilla Wafer Cake III