Texas Tornado Cake

Posted 08/31/09 • Last updated 08/16/04 • 122 views • 0 comments

This recipe is quick and easy, and can be made with ingredients at hand. Serve it to those guests who strike unexpectedly.

1 1/2 cups white sugar 2 eggs 2 cups fruit cocktail 2 teaspoons baking soda 2 cups all-purpose flour 1/4 cup packed brown sugar 1 cup chopped walnuts

1 Grease and flour a 9 x 13 inch cake pan. Preheat oven to 325 degrees F (165 degrees C).

2 Mix together sugar, eggs, fruit cocktail, soda, and flour. Pour batter into prepared pan.

3 Mix the brown sugar and nuts together, and sprinkle mixture onto the batter.

4 Bake for 40 minutes, or until done.

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