Cake Central › Recipes › Strawberry Cream Cheese Filling

Strawberry Cream Cheese Filling

DitzyDame
By: DitzyDame
Posted 10/31/11 • Last updated 6/12/11 • 2452 views • 5 comments

Posted by DitzyDame

A yummy strawberry cream cheese filling for cakes that can also be used as a cream pie filling.

Ingredients

  • 8 oz. cream cheese 1/4 cup sugar 1 teaspoon vanilla 1 cup mashed strawberries (frozen work great... just defrost first and mash with food processor) 1 cup heavy cream 1/4 cup confectioners sugar

Instructions

Beat cream cheese, sugar and vanilla until smooth. Stir in strawberries. In separate bowl, beat cream until it begins to thicken. Gradually add confectioners sugar and beat until stiff peaks form. Fold into cream cheese mixture.

Comments (5)

LilBlackSheep 3/6/12 at 5:16am
At first, I thought the one cup of mashed strawberries would make the filling too loose and make the cake slide. It held together well.
JennW 4/27/12 at 1:29pm
Just made this last night! Really gaood! Thanks for sharing!
nursepammy 6/19/12 at 8:38am
How much does this make?
jcb.brooks 10/6/12 at 6:06pm
how long can you keep this in fridge?
chaddy 1/15/13 at 12:58pm
I loved this recipe...it was delicious!
Cake Central › Recipes › Strawberry Cream Cheese Filling