Strawberry Cream Cake Filling Be The First To Review By Anonymous recipe This is a very yummy strawberry cream filling you can use for cakes or as an ice cream topper Strawberry Cream Cake Filling Ingredients 1 cup thick cream1 Egg White1/3 granulated cup sugar*1/2 cup fresh mashed strawberries1/2 teaspoon vanilla*If using frozen strawberries, first thaw and drain before mashing. Instructions 1. Beat cream until stiff, using an electric mixer 2. Slowly add sugar, and egg white. Beat until stiff 3. Mix in strawberries and vanilla. THIS RECIPE REQUIRES REFRIDGERATION
This recipe sounds very good. How much does this make?