Cake Central › Recipes › Red Velvet Cake Balls

Red Velvet Cake Balls

loree001
By: loree001
Posted 08/31/09 • Last updated 06/22/07 • 240 views • 6 comments

Posted by loree001

Red Velvet Cake Balls

Ingredients

  • Baked red velvet cake 1 can sweetened condensed milk white dipping chocolate

Instructions

Crumble baked red velvet cake. Mix with one can of sweetened condensed milk until completely mixed. Form balls and freeze. Dip in melted white chocolate, great for Valentine's Day!

Comments (6)

sarb21 12/11/09 at 8:55am
I made these for a baby shower and there were NONE left. I had some many compliments on them!
trishvanhoozer 4/27/10 at 9:58am
I love red velvet cake balls. I mix my cooked cake (still warm) with one batch of homemade cream cheese icing instead of the condensed milk. It is amazing as well!
Lis1964 2/8/11 at 11:18am
Help... I tried this and couldnt get my chocolate to melt so it was dip-able what am I doing wrong :o
Lis1964 2/8/11 at 11:19am
I tried this and I just couldnt get my chocolate to be dip-able what am I doing wrong?
Vi2153 2/13/11 at 10:33am
what kind of chocolate r u using??
-Sy- 2/22/11 at 4:46pm
I usually find advice that says to add a tablespoon or two of unflavored vegetable shortening to the melting chocolate to thin it out a bit for dipping. However, I have tried this several times, and it doesn't seem to thin the chocolate nearly as much as I would like. I have given up and am now going to use 'candy melts' instead. /defeated
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