Cake Central › Recipes › Pumpkin Spice Bread

Pumpkin Spice Bread

Britainie
By: Britainie
Posted 11/12/10 • Last updated 11/12/10 • 85 views • 0 comments

Posted by Britainie

A wonderful way to bring in the Holidays! Delicious recipe and always a hit. Makes your house smell really good too!!

Ingredients

  • 3 cps Sugar 1 cp veg. oil 4 eggs (beaten) 1 can (16 oz) solid pack pumpkin 3 1/2 cps all-purpose flour 2 tsp baking soda 1 tsp baking powder 1 tsp salt 1 tsp cinnamon 1 tsp nutmeg 1/2 tsp cloves 1/2 tsp allspice 1/2 cp water

Instructions

In a large bowl, combine sugar, oil and eggs. Add pumpkin and mix thoroughly. Combine all dry ingredients together; add to pumpkin mixture alternately with water. Pour into two greased 9" x 5"x 3" loaf pans. Bake at 350 for 60-70 minutes or until bread tests done. Cool in pans 10 minutes before removing to a wire rack. Cool completely before slicing. (Caution) Bread will rise! Only fill loaf pan 3/4 way full. :)

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Cake Central › Recipes › Pumpkin Spice Bread