Cake Central › Recipes › Praline pecan

Praline pecan

This is a doctored up cake mix that is to die for !! Everytime I make this cake someone always asks for the recipe ! It is so good you don't even need frosting. It can be made in a Bundt pan -bake for 50 - 60 min. If layering I frost with a caramel or brown butter frosting, I usually bake from scratch ,but this cake is too good and easy!!! enjoy

Praline pecan

Ingredients

  • 1 18.5oz box butter pecan cake mix 1 16oz. cont. coconut pecan frosting 4 eggs 3/4/c. oil 1 c. water 1. chopped pecans (i use walnuts)

Instructions

  1. mix all ingr. together
  2. bake 350* greased and floured pans
  3. 2- 8 in round 25-30 min.
  4. 10 in. bundt 50-60 min.

Comments (2)

Do not overlook this cake. The flavor is outstanding. I filled it with IMBC made with brown sugar, brown butter and some rum and then frosted it with rum icing. Most raves ever.
This cake is fantastic - very moist. I filled it with Maple Walnut Buttercream and used Almond Buttercream to frost it. Nice nutty flavor throughout.
Cake Central › Recipes › Praline pecan