Pineapple Cake
I received an order from a customer for a pineapple cake. She tried to explain to me the recipe she was wanting replicated but I had no idea what she was talking about. So….I made this recipe up. It’s simply fabulous. I started with a DH Pineapple Supreme cake mix. Enjoy!!!
Pineapple Cake
Ingredients
- CAKE:
1 DH Pineapple Supreme Cake Mix
- 1 1/3 cups pineapple juice (see note)
- 1 cup flour
- 1 cup sugar
- 1/2 cup oil
- 1 cup sour cream
- 1/3 teaspoon salt
- 1 teaspoon vanilla extract
NOTE: I drained a can of crushed pineapple (actually I ended up having to wrap it in cheese cloth and squeeze it) and reserved the pineapple to put in my icing.
ICING:
1 cup butter
- 1/2 cup crisco
- 1 lb cream cheese
- 3 teaspoons vanilla extract
- 3 lbs powdered sugar
- reserved crushed pineapple to taste (I like it heavy)
There are no eggs in the recipe, did you omit them, or do the juice & sour cream the binders?
I would love to make this cake but I am also wondering about the eggs?
I made this cake for my nephews bday. I also was wondering about the eggs, so I used the eggs according to the package directions. Everything turned out great & it was super yummy =)
Hi Could you please tell me what DH yellow cake mix is as I am in Australia
DH is a brand name "Duncan Hines"
Tnks for sharing. Pls is the flour in the cake mix or is there no flour at all.
The cake mix would already have the flour in it. (They're usually 'just add eggs and oil' mixes)