I WAS PRACTICING FOR AN UPCOMING WEDDING CAKE AND THIS IS TO ME, THE PERFECT DENSE CAKE MIX FOR STACKING A TIERED CAKE
Perpect dense redvelvet cake mix
Ingredients
1 BOX DH RED VELVET MIX
1 C A.P. FLOUR
3/4 C SUGAR
1 TSP BAKING POWDER
1 STICK UNSALTED BUTTER, MELTED
2/3 C BUTTERMILK
1 TSP VINEGAR
1/2 TSP VANILLA
3 LARGE EGGS
Instructions
PREHEAT OVEN AT 350. WITH THE WHISK ATTACHMENT I MIXED ALL DRY INGREDIENTS.THEN ADDED ALL THE REST. SPRAYED AND LINED MY PAN WITH PARCHMENT PAPER. BAKE THE CAKE FOR 50 MINUTES. TURNED OUT GREAT. ** WHEN MAKING BIGGER CAKES BAKE AT 325.** USE ONE THE OVEN’S EXTRA RACKS TO COOL CAKES.
This recipe does not make a dense cake. I followed it EXACTLY and it came out like a normal fluffy cake. Don't follow this recipe if you want a fluffy red velvet.
What is one CAP of flour?
I would think that it means 1 cup of all purpose flour ... well i would think
It means 1cup All Purpose Flour
What icing do you make for this?
This recipe does not make a dense cake. I followed it EXACTLY and it came out like a normal fluffy cake. Don't follow this recipe if you want a fluffy red velvet.