Posted by makupwmnThrew ingredients together to get a cake with a texture between pound cake and cake. Huge Hit!!!!! Extremely Moist!!!! Pairs up great with rapsberry filling---what I call Lemon-Berry Alternative: add poppy seeds
- 1 box white cake mix 1 c sour cream 1 small box instant lemon pie mix (pudding) 1 tsp lemon extract 5-6 eggs 1 c sugar 1 c flour 1/3 c oil 1/2 sprite or mt. dew
Mix all dry ingredients well. Add liquids and eggs slowly and mix 2-3 min until blended well. Pour into (2) 8x2 pans and bake @ 350 for 30-40 min. I always wait until I smell cake and use the pinch test. Cool in pans 10 min then place on cooling racks. This is great with raspberry filling and a huge hit for weddings. It also carves well. Enjoy!