Cake Central › Recipes › Luscious Date Bar Cake

Luscious Date Bar Cake

An easy cake densely packed with dates and pecans. It's cut into bars for easy snacking.

Luscious Date Bar Cake

Ingredients

  • 1 cup all-purpose flour 1 teaspoon baking powder 1 pinch salt 1 cup brown sugar 3 eggs, beaten 1/2 teaspoon vanilla extract 1 1/2 cups chopped pecans 2 cups chopped dates

Instructions

1 Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 9x13 inch pan. Sift together the flour, baking powder and salt. Set aside.

2 In a large bowl, cream together the sugar and eggs, then stir in the flour mixture. Stir in the vanilla, pecans and dates.

3 Pour batter into prepared pan. Bake in the preheated oven for 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cut into bars while cake is still warm.

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Cake Central › Recipes › Luscious Date Bar Cake