Ingredients

• Fingers -SWEET version:

• 250 g wheat flour

• 100 g peeled almonds (finely ground)
• 100 g powdered sugar
• 200 g butter
• optionally 1-2 tablespoons cold water

• Decoration:

• halved and peeled almonds for nails
• 1 egg white for nail fixing
• (or strawberry jam for bloody looking)

• Fingers – SALT version:

• 240 g wheat flour

• 160 g butter
• 100 g grated cheese (the best is Parmigiano Reggiano!)
• 1 yellow
• bit of salt
• optionally 1-2 tablespoons cold water if dought is to dry