Cake Central › Recipes › Golden cake

Golden cake

The orange extract is optional, but it makes an ice complement to the flavor of the cake.

Golden cake

Ingredients

  • * 2 cups sifted cake flour * 3 teaspoons baking powder * 1/2 cup butter, softened * 1 cup sugar * 3 egg yolks, beaten till thick and lemon-colored * 3/4 cup milk * 1 teaspoon vanilla or 1/2 teaspoon orange extract

Instructions

  1. # Sift your flour, and then measure, and then add the baking powder, and sift the flour and powder together three times.
  2. #
  3. 2
  4. Cream the butter well; slowly add the sugar, and cream till the mixture is light and fluffy.
  5. #
  6. 3
  7. Add the beaten egg yolks, mixing well.
  8. #
  9. 4
  10. Alternate adding the flour mixture with the milk, a little at a time, beating well after each addition.
  11. #
  12. 5
  13. When the batter is smooth, add the flavoring and beat well.
  14. #
  15. 6
  16. Pour the finished batter into a well greased 8-inch baking pan.
  17. #
  18. 7
  19. Bake at 350 degrees for 50 to 60 minutes.

Comments (1)

wait so this is just regular vanilla cake right? thanks 4 the recipe
Cake Central › Recipes › Golden cake