Easy Moravian Cake

Easy, moist and yummy. Recipe may be cut in half for one cake.

Easy Moravian Cake

Ingredients

  • 2 cups all-purpose flour
  • 4 teaspoons baking powder
  • 1/2 cup shortening
  • 2 cups white sugar
  • 2 eggs
  • 2 cups milk
  • 1/2 cup butter
  • 1/2 cup brown sugar
  • 2 teaspoons ground cinnamon

Instructions

1 In a large bowl, combine flour, baking powder and shortening, and mix until crumbly. Add sugar, eggs, and milk; mix thoroughly.

2 Divide batter into two 8 inch round or square greased baking pans. Dot the top with 1/2 cup butter broken into pieces the size of lima beans. Sprinkle top with 1/4 cup brown sugar for each cake, sprinkle cinnamon on top.

3 Bake at 375 degrees F (190 degrees C) for about 30 minutes.

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