Cake Central › Recipes › Chocolate Nutella Frosting

Chocolate Nutella frosting

Angie's cake

 

Best chocolate frosting for chocolate cake , cupcakes and Macrons !!!

 

 

INGREDIENTS

 

250g unsalted butter

 

500g Icing sugar/Confectioners sugar

 

2tsp Vanilla extract

 

3tbsp Nutella

 

2 tbsp milk( room temperature)

 

20g Unsweetened cocoa powder

 

 

DIRECTIONS

 

* Mix butter and icing sugar then and Vanilla extract,Nutella and cocoa powder.Add milk until you reach the correct consistency .

 

Note; Enough to cover 8 inch round cake or dozen of cup cakes.

 

 

 

Comments (5)

Will this stay firm for piping? Sounds very yummy!
yes this will stay firm.good for cupcakes too..
yes this is medium consistency icing....for piping and decorating cakes and cupcakes :)
Does this icing and cupcakes need refrigeration? Sounds yummy!
Thank you for listing ingredients in grams : ) 
Cake Central › Recipes › Chocolate Nutella Frosting