Featured Sponsors
Related Forum Threads
- What kind of chocolate (semisweet, etc) to be used in baking? Last post on 3/11/13 at 8:27am in Recipes
Related Articles
-
Reeses Peanut Butter Cup Cupcakes
Edited on 10/24/12
- Basic chocolate Cake
Edited on 10/24/12- Paleo Chocolate Cake
Edited on 7/25/12- Chocolate strawberry cake
Edited on 6/25/12- Olivia's Awesome Chocolate Cake
Edited on 5/17/12 More ›Topics Discussed
- topicChocolate Cakes
Alphabetical Article List
Chocolate Biscuit Cake.
By: SugarcupcakePosted by Sugarcupcake
This is the recipe I use for my chocolate biscuit cake. You can modify it to suit the size of the cake you want it's easy and you simply cannot go wrong.Ingredients
- 2 packets of either Rich Tea Biscuits OR Chocolate Digestive Biscuits 2 cups of milk chocolate OR plain chocolate you can even mix in white chocolate if you want. 1/2 cup of margarine 400g can of condensed milk
Instructions
Melt the chocolate and margarine together then remove from the heat and add the condensed milk. Mix reall well until it's all blended. Crush the biscuits into small pieces not crumbs then add to the melted chocolate mixture. Place the mixture into a lined tin and chill for several hours until it sets. You can then coat it in fugde iciing or ganache. Enjoy! - Basic chocolate Cake
Currently, there are 865 Active Users
(13 Members and 852 Guests)
Recent Discussions
- › Want to learn to make flowers for your cakes? 16 minutes ago
- › Do you give out your cake recipes? 33 minutes ago
- › What tool do you wish you had never bought? 49 minutes ago
- › HELP!!! DISASTER with Michelle Foster fondant recipe!! 58 minutes ago
- › Best selling cupcake flavors 1 hour, 8 minutes ago
- › Mad Hatter Failure............... 1 hour, 34 minutes ago
- › Spider-Man head help 1 hour, 44 minutes ago
- › almond essence and almond extract flavour 1 hour, 48 minutes ago
- › colour of pluto? 2 hours, 36 minutes ago
- › Boutique stand shape with rice krispies - How 2 hours, 57 minutes ago
View: New Posts | All Discussions
Recent Reviews
- › Wilton Flower Former Set by MsNeuropil
- › Wilton White Candy Melts, 12-Ounce by MsNeuropil
- › Cupcake Wrapper Creator by maritzausa
- › Wilton Fondant and Gum Paste Silicone Mold, Kids Party by crazygrammie
- › Kitchen Aid Brand Professional 610 Stand Mixer by GaMa Marge
- › Wilton Diamonds Texture Press by lisamartin205
- › Oster Inspire 2529 6-Speed Hand Mixer with Storage Case by Buzzardbait1950
- › Wilton Towering Tiers Cake Stand by kovacstracey
- › Jonas Baker's Mate Collapsible Cooling Rack by Servelan
- › Wilton Decorate Smart Ultimate Trim-N-Turn Cake Caddy by Aunt Tillty
View: More Reviews
New Articles
- › HOW TO MAKE A CROWN USING A WILTON BAROQUE MOLD by al-tomczak
- › Best White Chocolate Cream Cheese Frosting by Sarahoza
- › Edible stamens for cupcake flowers by sweettooth101
- › Yoda Star Wars Cookies by sugarkissed_net
- › Easy Papaya Cutout Flowers by marya92
- › Stained Glass Effect Cake Tutorial by Tashastasytreats
- › Deb Miller's Vanilla Marshmallow Fondant by debm1
- › How to bake a Curly Cookie by mamakaat
- › Lightning McQueen Cars Cake Topper Tutorial by Leascooking
- › How To Make Royal Icing (that won't dry... by sugarkissed_net
View: New Articles | All Articles
Home | Products | Forums | Articles | My Profile
About Cake Central | Join the Community | Advertise
© 2013 Cake Central is powered by Huddler Families | FAQ | Support | Privacy/TOS | Site Map
About Cake Central | Join the Community | Advertise
© 2013 Cake Central is powered by Huddler Families | FAQ | Support | Privacy/TOS | Site Map
Comments (3)