Cheeseless 5 minute Cheese Cake

This is by far one of the tastiest, simplest Cheesecakes ever. I make it if I have to bring something and dont have alot of time!

Graham Cracker Pie Shell (LARGE)
32 ounces of sour cream (you can use non fat too it doesnt change the taste, its just better for you)
1 LARGE box of Vanilla Pudding
1 small box of Vanilla Pudding
1 can of Fruit topping/or fresh fruit/ or you can use Chocolate Magic Shell

Empty your container of Sour Cream in a mixing bowl. Pour in the pudding mixes. Mix them together, until smooth.
Place mixture into pie crust.
You can place your toppings on now or wait.
I normally place a thin layer of magic shell on the bottom, then my filling, then a cherry topping on and drizzle a choclate shell sauce over the top.
YUMMY!
VERY FATTENING HEHE

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