Cake Central › Recipes › Baby Food Cake III

Baby Food Cake III

Use up some of your leftover baby food in this easy Bundt cake. Any fruit flavored baby food can be used.

Baby Food Cake III

Ingredients

  • 1 1/2 cups white sugar 3 eggs 3/4 cup vegetable oil 2 (4 ounce) jars plum baby food 2 cups all-purpose flour 2 teaspoons baking powder 2 teaspoons ground cinnamon 1/2 teaspoon ground cloves 1 cup chopped walnuts 1/4 cup applesauce

Instructions

1 Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch Bundt pan. Sift together the flour, baking powder, cinnamon, cloves and salt. Set aside.

2 In a large bowl, combine sugar, eggs, and oil. Beat unil smooth. Mix in baby food and nuts. Beat in flour mixture alternately with applesauce. Pour batter into a 10 inch Bundt pan.

3 Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.

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Cake Central › Recipes › Baby Food Cake III